From Casual to Fine Dining, Whether your business needs a tune up, or your just beginning to build out a concept, I'm here to help. I have a proven track record of success in small to large businesses in New York, Washington D.C. Chicago, San Francisco and Miami. Referrals available upon request.
Sometimes a set of fresh eyes is all you need. I can perform a wide variety of services such as FOH and BOH staff training , menu analysis, menu engineering, recipe development, menu costing, bar spotting, menu design, concept re-evaluations and vendor analysis. Let's talk and come up with a custom solution perfect for you.
In the last few years I have re-branded or built and opened eight new restaurants in Louisiana, Georgia and Florida. I have streamlined to opening process to make restaurants successful right out of the gate. This Year the Louisiana Project Won Best New Restaurant 2018. CV available upon request.
Available: Restaurant Consulting in Miami Available: Chef Services in Miami
complimentary for qualified candidates
30 minute complimentary consultation to get to know you and your business.
100/hr
This service provides a financial analysis of your current offerings. Established menu item costing, Current vendor analysis and referrals to quality vendors.
150/hr
Create Signature menu items for your restaurant including plating standards, product sourcing, recipes and staff training. get the expertise and creativity of a michelin level chef without incurring full time employment costs.
100/hour
save $$$ Have your menu designed so that you can print in house. I will take your menu and create a suggested menu structure and item placement.
100/hour
Branding analysis includes a full report of your brand in the marketplace and how to DIY your online presence.
100/hr
I will show you how to optimize your cashflow and purchasing to save you Time, Money and Optimize your Earning Potential.
miami, FL 33129, us